Panama

Food processing/Poultry & Swine (Fumispore®)

Norpacific Sa

Ancona 2014 bis Carrasco
MONTEVIDEO / URUGUAY
www.fumispore.com

Contact : Pablo PENALOZA
Tel : 00.598.2.604.1004 - Fax : 001.305.412.6692
Email : tecnico1@norpacific.com

To find your contact, slide over map or click the first letter of your country

2013 LCB . All rights reserved / Terms of use and private policy / updated 2013 .